The
Sustainable Vision: Kaluko Agencies and Demburukenge Empire's 10-Acre Farm
In a
world increasingly driven by sustainability and innovation, Kaluko Agencies and
Demburukenge Empire are setting a remarkable example with their ambitious 10-acre
farm project. Designed to complement the Detunnel Waterfall Project, this farm
is a hub of agricultural innovation, environmental stewardship, and economic
empowerment. With plans to integrate dairy farming, goat rearing, poultry
production, aquaculture, greenhouse cultivation, renewable energy, and a
creamery, this farm is poised to redefine the concept of self-sustainability in
Kenya.
Located
strategically to support the Detunnel Waterfall Project, the farm will create employment opportunities for over
500 individuals. By combining modern agricultural practices with eco-friendly
technologies, Kaluko Agencies and Demburukenge Empire are paving the way for a
greener and more prosperous future.
Dairy
Farming: The Backbone of the Farm
At
the heart of the farm's operations will be 200 Friesian cows, renowned for
their high milk yield and adaptability to Kenya's climate. Each cow is expected
to produce an average of 20 liters of milk daily, resulting in a total daily
output of 4,000 liters. This milk will be processed on-site in a
state-of-the-art creamery to produce various dairy products, including
yogurt, ghee, and cheese. By packaging these products under a unique brand
(Detunnel Waterfall Project), the farm aims to cater to both local and
international markets.
The
dairy section will also contribute to the farm's sustainability goals. Cow dung
will be collected and used as feedstock for the biogas plant, ensuring a
closed-loop system that minimizes waste and maximizes efficiency.
Goat
Rearing: A Lucrative Venture
The
farm will house 1000 goats, primarily for meat production. With a focus on
high-yield breeds such as Boer and Kalahari Red, the goat-rearing operation is
expected to produce premium-quality meat to supply the needs of the Detunnel
Waterfall Project, local and export markets. Goats are resilient and require
less feed compared to other livestock, making them an ideal choice for
sustainable farming.The
goat paddocked section will be managed using rotational grazing techniques to
maintain soil fertility and prevent overgrazing. This approach aligns with the
farm's commitment to environmental conservation.
Poultry
Farming: Eggs and Meat for the Masses
Poultry
farming will play a significant role in the farm's operations, with 30,000 layers
and 25,000 broilers. The layers are expected to produce approximately 60,000
eggs daily, while the broilers will be raised for meat production. Modern
poultry houses equipped with automated feeding and watering systems will ensure
optimal conditions for the birds.
The
eggs and chicken meat will be supplied to the Detunnel Waterfall Project's
restaurants and sold in local markets, providing a steady revenue stream.
Additionally, poultry manure, including cow feedstock from the biogas
plant, will be used as fertilizer for the farm's vegetable gardens, further
enhancing its sustainability.
Aquaculture:
A Natural-Looking Fish Pond
A
natural-looking artificial fish pond will be constructed to accommodate 12,000
fish. Species such as tilapia and catfish, known for their fast growth and high
market demand, will be reared in the pond. The aquaculture operation will be
managed using eco-friendly practices, including the use of organic feed and
regular water quality monitoring.
The
fish produced will not only supply the Detunnel Waterfall Project but also
serve as a source of affordable protein for the local community. The pond will
also enhance the farm's aesthetic appeal, making it a potential attraction for
Agri-tourism.
Greenhouse
Cultivation: Fresh Tomatoes and Vegetables
The
farm will feature a large greenhouse designed to grow tomatoes and a variety of
vegetables. This controlled environment will ensure year-round production,
enabling a consistent supply to the Detunnel Waterfall Project’s restaurants and
local markets. Advanced drip irrigation and climate control systems will
optimize growth conditions, maximizing yield while minimizing resource use.
The
greenhouse will also serve as a demonstration site for innovative agricultural
practices, inspiring community farmers in the region to adopt sustainable
cultivation methods.
Renewable
Energy: Biogas and Solar Power
Sustainability
is at the core of the farm's design, and renewable energy will play a pivotal
role. A biogas plant will be installed to convert organic waste from livestock
and poultry into cooking gas. This gas will be used in the Detunnel Waterfall
Project's kitchens, reducing reliance on conventional fuels.
In
addition, a 10KW solar power plant will be set up to pump underground water and
power other farm operations. By harnessing renewable energy, the farm will
significantly reduce its carbon footprint and operational costs. The project’s
vision bearers envision to including wind turbine power generators to
complement the solar plants in future.
Water
Management: Drilling Underground Water
Water
is a critical resource for any agricultural venture, and the farm will ensure a
reliable supply by drilling underground water. This water will be pumped using
solar energy and stored in reservoirs for use across the farm. Advanced
irrigation systems will be employed to optimize water usage and ensure the
health of crops and livestock.
The
Creamery: Adding Value to Dairy Products
To
maximize the value of its dairy operations, the farm will establish a creamery
equipped with modern processing facilities. This creamery will produce a range
of high-quality dairy products, including yogurt, ghee, and cheese. By branding
and packaging these products, the farm aims to capture a significant share of
the local and international markets.
The
creamery will also create additional employment opportunities and serve as a
training center for aspiring dairy entrepreneurs.
Employment
and Community Impact
One of
the most significant aspects of the farm is its potential to create over 500
jobs. From livestock management and aquaculture to processing and marketing, It
will provide diverse employment opportunities for the local community. Training
programs will be offered to equip employees with the skills needed to excel in
their roles.Beyond
employment, the farm will contribute to food security by supplying affordable
and nutritious products. Its commitment to sustainability and innovation will
also inspire other agricultural ventures in the region.
Conclusion
The
10-acre farm by Kaluko Agencies and Demburukenge Empire is a vision for a
sustainable and prosperous future. By integrating modern farming practices with
renewable energy, greenhouse cultivation, and value addition, the farm will not
only support the Detunnel Waterfall Project but also set a benchmark for
sustainable agriculture in Kenya.
As
the farm takes shape, it promises to transform lives, boost the local economy,
and showcase the potential of eco-friendly farming.